Alpinia

网络  山姜属; 姜科山姜属; 月桃屬; 高良姜为姜科山姜属; 草豆蔻是姜科山姜属

医学



双语例句

  1. Alpinia officinarum Hance; galangal extract;
    高良姜不同提取物;
  2. Establishment and Optimization of AFLP Technical System of Alpinia officinarum Hance
    高良姜AFLP技术体系的建立与优化
  3. The Ultrasonic Extraction and Antioxidant Effects of Total Flavonoids from Alpinia Officinarum Hance in Vitro
    高良姜总黄酮的超声萃取及其体外抗氧化作用研究
  4. Experimental study of anti-inflammatory and analgesic effects of total flavonoids from Alpinia officinarum Hance
    高良姜总黄酮抗炎镇痛作用的实验研究
  5. Determination of Alpinetin and Cardamomin in Compound Alpinia Katsumadai Mixture by HPLC
    复方草豆蔻合剂中山姜素与小豆蔻明的含量测定
  6. Vitamin C and Licorice Root Extract fight free radicals, and Alpinia Leaf Extract helps protect skin's collagen.
    维他命C和甘草根提取物能够对抗自由基的破坏,高良姜提取物能够帮助保护皮肤胶原。
  7. Comparision of water soluble components in Alpinia oxyphylla after volatile oil extraction
    不同方法提取益智挥发油后水溶性成分的比较
  8. CONCLUSION This study offers theoretic basis for utilization of Alpinia zerumbet ( Pers.) Burtt et Smith.
    结论:本研究为开发利用艳山姜资源提供了依据。
  9. Analysis on volatile oils from different parts of Alpinia zerumbet by GC-MS
    艳山姜全果及不同部位挥发油化学成分GC-MS分析
  10. Conclusion the optimization of the extraction process of galangin from Alpinia is optimized.
    结论本研究优化了高良姜提取工艺。
  11. HPLC simultaneous determination of 3 flavonoids in Alpinia officinarum Hance
    HPLC法同时测定高良姜中3种黄酮类成分的含量
  12. Analysis and Identification of rDNA ITS Sequences of Alpinia officinarum Hance and Its Adulterants
    高良姜及其混淆品rDNAITS序列的分析与鉴别
  13. Extracting and GC-MS Analysis of the Fruit and Leaf from Alpinia oxyphylla Miq
    益智果和叶的挥发油提取及GC-MS分析
  14. Study on the Chemical Constituents in CO_2-SFE Extract of Alpinia Officinarum Hance
    高良姜超临界二氧化碳萃取物化学成分研究
  15. Fumigation toxicity of Alpinia officinarum rhizome extract against Lasioderma serricorne
    高良姜根茎提取物对烟草甲的熏蒸作用
  16. Research on Development of the Chemical Composition and Pharmacological Activity of Alpinia Officinarum
    高良姜的化学成分及其药理活性研究进展
  17. A preliminary study of the pollination biology of Alpinia oxyphylla
    益智传粉生物学的研究
  18. Methods: The naphtha in Alpinia officinarum Hance was extracted and analyzed by GC to establish the fingerprint spectrum.
    方法:收集不同地区的高良姜样品,提取挥发油并用气相色谱法进行分离分析,建立气相色谱指纹图谱;
  19. Study on TLC Specific ( Fingerprint) Spectrum of Alpinia officinarum Hance
    高良姜薄层色谱特定(指纹)图谱的研究
  20. Alpinia officinarum solvent extracts had better repellent effect, and the average repellent rate were above 80%.
    就驱避作用而言,高良姜的溶剂提取物对烟草甲成虫驱避作用较强,其平均驱避率达到了80%以上。
  21. Analysis of Organochlorine Pesticide Residue of Alpinia oxyphylla of Hainan
    海南益智中有机氯农药残留量的研究
  22. Determination of the Total Contents of Flavonoids in Alpinia officinarum Hance
    中药高良姜总黄酮的含量测定
  23. The results were analyzed by similarity grade calculate method to compare the fingerprint difference of Alpinia officinarum Hance.
    对不同高良姜样品计算相似度,量化各样品指纹图谱之间的差异。
  24. Vectorial Angle Method for Studying on GC Fingerprint of Naphtha in Alpinia officinarum Hance
    向量夹角法评价不同产地与商品来源的高良姜挥发油指纹图谱相似度
  25. Conclusion: The fingerprint spectrum can be used to distinguish Alpinia officinarum Hance and to evaluate its quality.
    结论:该方法可有效鉴别高良姜,并评价质量。
  26. Studies on the contents and the rates of extraction of trace elements in different parts of Alpinia officinarum Hance
    高良姜不同部位无机元素含量及其溶出率的研究
  27. Study on Chemical Components of Essential Oil from Fresh Rhizome of Alpinia officinarum Hance
    高良姜鲜品和干品挥发油化学成分的比较
  28. Measurement of total flavonoids and total polysaccharides Alpinia Oxyphylla Miq. content.
    对益智仁总黄酮和总多糖的含量进行了测定。
  29. The style curvature of Alpinia is a peculiar floral organ movement during flowering.
    山姜属植物的花柱卷曲运动是一种开花过程中独特的花部运动现象。