Dasyatis

英

美

网络魟属

The technique of extracting and refining mucopolysaccharide from Dasyatis akajei cartilage obtained was studied and the content of mucopolysaccharide was measured.
探索利用碱浸提和酶法去蛋白从赤魟软骨中提取分离纯化黏多糖的技术，并对该多糖进行了含量测定。
Study on preparation of mucopolysaccharide from Dasyatis akajei cartilage
赤魟软骨黏多糖的制备
The first limiting amino acid is Trp and the amino acid score is 92; The protein nutrient value is high. The Dasyatis akajei meat is rich in minerals.
氨基酸分析结果表明，第一限制氨基酸为色氨酸，氨基酸评分为92分，蛋白质营养价；
Construction of cDNA expression library from the caudal spine of Dasyatis akajei
赤魟尾刺cDNA表达文库的构建
Fusion expression, purification and activity characterization of cyclophilin A from dasyatis akajei
赤魟亲环素A的融合表达、纯化及活性特征
The characteristics and function of liver ferritin of Dasyatis Akajei
（鱼工）鱼肝铁蛋白结构与功能的初步研究
Under the system, kinetic processes and laws of iron release from the liver ferritins of Dasyatis akajei ( DALF) and Aplysia ( ALF) were studied by the technology of electronic spectra and the different electronic donor.
选用电子光谱技术和不同电子供体，研究在混合蛋白质体系中，DALF和ALF释放铁的动力学过程和规律。