Quorn

英 [kwɔː(r)n] 美 [kwɔrn]

n.  阔恩素肉(用一种真菌制成)

复数:quorns

BNC.28996



牛津词典

noun

  1. 阔恩素肉(用一种真菌制成)
    a substance made from a type of fungus , used in cooking instead of meat

    双语例句

    1. Quorn is grown in large containers and then processed.
      阔恩素肉在大容器里培养然后加工。
    2. The mycoprotein used to make Quorn products have high levels of protein and fiber.
      用来生产阔恩素肉产品的真菌蛋白富含蛋白质和纤维素。
    3. The Center for Science in the Public Interest also questioned the effectiveness of Quorn's testing.
      公共利益科技中心也对阔恩素肉的试验效力作出了疑问。
    4. The group questioned the company's claim that Quorn comes from the mushroom family.
      该小组对该公司的阔恩素肉来自菇类的宣传提出了疑问。
    5. In Europe, Quorn already is a popular food with people who do not eat meat.
      在欧洲,阔恩素肉大受素食主义者欢迎。
    6. Quorn foods look and feel like traditional meat products.
      阔恩素肉食物看起来、摸上去就像传统的肉类产品一样。