albumen

noun

1. 蛋白；蛋清
   the clear inside part of an egg that is white when cooked

1. 同albumin
   Albumen is the same as albumin .

1. The function of the albumen cells is not known.
   白蛋白细胞的功能尚不清楚。
2. The science behind it is that the yolk of the egg is more dense than the albumen.
   这种现象背后隐藏着科学知识，也就是蛋黄的密度比蛋清的密度大。
3. If you spin the egg for long enough, the yolk and albumen separate, so that when boiled the egg appears inside out.
   如果旋转鸡蛋的时间够长，蛋黄和蛋清就会分离，这样再煮，就会得到蛋黄在外、蛋清在内的鸡蛋了。
4. In that plate is the egg that a shell is very hard, the albumen has been already solidified too;
   那个盘子里是一个壳很硬、蛋白也已经凝固了的鸡蛋；
5. Suitable for automatic measuring and packing uneasy flowing or bad liquidity powder, such as milk powder, rice powder, milk tea powder, amylum, albumen powder and flavoring powder.
   适用计量包装那些不易流动或流动性差的粉粒物料。比如奶粉、米粉、奶茶粉、淀粉、蛋白粉、调味料等粉状物料的自动计量包装。
6. Yellow powder insect stem article certain fat f aridity, smash insect powder, can prolong conservancy period and raise albumen content and quality.
   黄粉虫干品经技术方法提取一定脂肪后的干燥、粉碎虫粉，可以延长保存期并提高蛋白含量与质量。
7. The optimal technological parameters have an instructive significance for the production of egg albumen powder with high foaming properties.
   研究所确定的较佳工艺对高起泡性蛋清粉的生产具有指导意义。
8. Whey albumen powder imported from New Zealand, separated soy albumen powder imported from America, glucose, etc.
   新西兰进口乳清蛋白粉，美国大豆分离蛋白粉及大豆肽蛋白，葡萄糖等。
9. Fining-The process of clarification of a wine by introduction of albumen, e.g.white of egg or other suitable medium.
   澄清&用蛋白或是其它合适的介质，对葡萄酒进行澄清净化。
10. Objective: To distinguish the albumen component part in the ebony by the method of electrophoresis in different producing areas.
    目的：对炮制程度和产地不同的乌梅中蛋白成分进行电泳鉴别。
11. The albumin in eggs of birds and the cadmium albumen in milks of mammals both supply nutriments for growth.
    鸟蛋的白蛋白及哺乳动物奶汁中的镉蛋白也都提供生长发育用的营养素。
12. High purity ovotransferrin was extracted from albumen by precipitation with ammonium sulfate and ion exchange chromatography in the study.
    采用硫酸铵沉淀法和阴离子交换层析法从鸡蛋清内提取高纯度卵铁传递蛋白。
13. The grade of table eggs depends to a major degree on the firmness or gel structure of the albumen.
    食用蛋的等级主要决定于蛋清的硬度或凝胶结构。
14. Study on Effects of Tea Polyphenols and Monomers as well as Environmental Factors on Foaming Property of Egg Albumen Protein
    茶多酚及其单体和加工环境对蛋清蛋白起泡性能影响的研究
15. In order to improve the foaming properties of egg albumen powder, the lipase was applied to hydrolysis lipids of yolk.
    为减少混入的蛋黄中脂类物质对蛋清粉起泡性的影响，该试验采用脂肪酶水解脂类来提高蛋清粉起泡性能。
16. The low-alcohol wines made from Cabernet sauvignon and Carignane were treated with the colloid materials such as bovine serum albumen, gelatin and bentonite.
    本文以牛血清蛋白、明胶及皂土为下胶材料，对赤霞珠和佳丽酿为原料酿造的低醇葡萄酒进行下胶试验。
17. She strikes the eggshell broken on the desk, has touched the albumen inside with hands carefully.
    她在桌子上把蛋壳敲破，仔细地用手摸了摸里面的蛋白。
18. If collagen albumen synthesis happened unusual, can cause collagen sex disease.
    若胶原蛋白合成发生了异常，就会引起胶原性疾病。
19. The yellow spherical part of an egg that is surrounded by the albumen.
    蛋的黄色球状部分，被蛋白所包围。
20. Protein, digest albumen partly especially, can excited choline can be mixed blame choline can nerve yuan, element of stimulative stomach secrete is secreted, restrain grow curb element is secreted.
    蛋白质，尤其是部分消化蛋白，能兴奋胆碱能和非胆碱能神经元，促进胃泌素分泌，抑制生长抑素分泌。
21. Optimization for hydrolyzing conditions of bioactive peptide from chicken albumen with neutral protease
    中性蛋白酶水解鸡全蛋清制备活性肽工艺条件优化
22. The result explains, this confluence albumen can the humoral immunity with revulsive airframe stronger generation and cellular immunity.
    结果说明，该融合蛋白能够诱导机体产生较强的体液免疫和细胞免疫。
23. The invention discloses adverse-resistant relative albumen of a plant and the code gene and the application thereof.
    本发明公开了一种植物耐逆相关蛋白及其编码基因与应用。
24. Content: dissolve dead cell albumen enzyme, aloe gel and rose distillate.
    主要成份：溶角质蛋白酶、芦荟凝胶、玫瑰精华等。
25. To observe on the effect of egg albumen applying on bedsore induced by fecal incontinence.
    [目的]观察鸡蛋清涂擦治疗大便失禁所致褥疮的疗效。
26. This, for instance, is why egg white changes colour and texture when cooked: bonds in the albumen in the white break and reform, changing its physical properties.
    举例来说，这就是蛋白在加热的时候转变颜色与质感的原因：蛋白中的化学键断开又重新形成，改变了它的物理特性。
27. Study on New Technique of Rice Bran Multi-peptide Albumen Dried Enzyme's Production
    米糠多肽蛋白粉酶法生产新工艺研究
28. It is such fragility to lay the egg, the eggshell will break to pieces once touching, but even albumen is hard after boiling;
    生鸡蛋是那样的脆弱，蛋壳一碰就会碎，可是煮过后连蛋白都变硬了；
29. Reasonable food includes to contain a lot ofhigh grade albumen, vitamin and mineral food, be like fish, birds, egg, grandma, bean products, vegetable, fruit, eat less contain fattiness food.
    合理的饮食包括富含优质蛋白、维生素和矿物质的食物，如鱼、禽、蛋、奶、豆制品、蔬菜、水果，少吃含脂肪多的食物。

noun

1. the white part of an egg
   1. she separated the whites from the yolks of several eggs

   Synonym:    egg whitewhiteovalbumin

2. a simple water-soluble protein found in many animal tissues and liquids

   Synonym:    albumin