In contrast, those muscles that are more active in a tuna, say the ones in its fins and tails, are a bit more chewier than other muscles, he says. 他说:相比之下,金枪鱼身上更常用的肌肉,比如鱼鳍和鱼尾上的肌肉,就比其他部位的肌肉更有嚼劲。
You can basically think of it this way: More fat equals flatter and chewier to crispier cookies. 油脂的用量多寡同样也影响成品,你可以这麽想:油脂用量愈多代表饼乾愈扁平、软。