fondues

英 [ˈfɒndjuːz] 美 [ˈfɑnduz]

n.  奶酪火锅(瑞士特色菜，蘸面包片吃); 热油火锅(在热油中涮肉片、蔬菜等)
fondue的复数

柯林斯词典

  1. N-VAR 干酪火锅;热油火锅
    A fondue is a sauce made from melted cheese into which you dip bread, or a pot of hot oil into which you dip pieces of meat or vegetables.
    1. They stopped at a little cafe and had a fondue.
      他们在一家小餐馆歇脚，吃了顿干酪火锅。
点击展开全文

考试分类

行业分类

柯林斯词典词频分级词汇

其他分类