gelatines

英 [ˌdʒɛləˈtiːnz] 美 [ˌdʒɛləˈtinz]

n.  （白）明胶；（水，骨，动物）胶；精制胶；凝胶（体）；凝结体；胶质
gelatine的复数

柯林斯词典

  1. 明胶
    Gelatine is a clear tasteless powder that is used to make liquids become firm, for example when you are making desserts such as jelly.
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    双语例句

    1. Vegetable gelatines are used for thickening soups.
      植物胶用以使汤变浓。
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