haricot

noun

1. 菜豆；扁豆
   a type of small white bean that is usually dried before it is sold and then left in water before cooking

1. Young haricot beans have a tender texture and a delicate, subtle flavour
   嫩菜豆口感细腻，味道清香、淡雅。
2. Most granules of haricot starch are like horse bean, and the surface is smooth.
   对扁豆淀粉颗粒特性和糊化特性进行了研究。
3. This thesis introduced diabetes supplementary food based on baking technology with compound assistant foods, such as yam, Tuckahoe, white haricot bean, lotus seed and jujube.
   在复方糖尿病辅助食品（山药、茯苓、白扁豆、莲子及大枣）基础上，以焙烤食品为模式，研究糖尿病辅助食品制作工艺。
4. The courtyard was bathed in bright sunshine, so my neighbor grew various kinds of vegetables: cucumber, eggplant, haricot bean, tomatoes, and hot green peppers.
   院子沐浴在明亮的阳光下，我们的邻居种植了各种蔬菜：黄瓜、茄子、扁豆、番茄和辣椒。
5. 30 species disease of leguminous vegetables ( including bean, pea, cowpea, haricot bean, horsebean) and other species of vegetables ( from, garlic, leek, carrot, caraway, spinach, celery, cos lettuce, fennel).
   豆科蔬菜（菜豆、豌豆、豇豆、扁豆、蚕豆）病害30种：其他蔬菜（葱、蒜、韭菜、胡萝卜、香菜、菠菜、芹菜、莴苣、茴香）病害39种。
6. The results indicated that there were significant differences on the susceptibility to cypermethrin and methomyl among bean pod borers feeding on different host plants, and the susceptibility decreased gradually in the bean pod borers feeding on cowpeas, kidney beans and haricot beans.
   结果表明：取食不同寄主植物的豆野螟对高效顺反氯氰菊酯和灭多威的敏感性差异显著，豇豆>四季豆>扁豆；
7. Offseason cultivation techniques for haricot bean in high mountain area
   高山扁豆反季节栽培技术

noun

1. a French bean variety with light-colored seeds

   Synonym:    flageolet

2. a French variety of green bean plant bearing light-colored beans