hazes

英 [ˈheɪzɪz] 美 [ˈheɪzɪz]

n.  (尤指热天引起的)薄雾,霾; (烟尘等的)雾霭,烟雾; 迷蒙; 迷糊
v.  (使)笼罩在薄雾中; 戏弄,欺凌(新生等,有时作为加入美国大学生联谊会的条件)
haze的第三人称单数和复数



柯林斯词典

  1. N-VAR (阴)霾;雾霭
    Haze is light mist, caused by particles of water or dust in the air, which prevents you from seeing distant objects clearly. Haze often forms in hot weather.
    1. They vanished into the haze near the horizon...
      他们消失在天边的雾霾中。
    2. The sun smouldered through a thin summer haze.
      太阳透过夏日的薄雾散发着苍白无力的光。
    3. ...the shimmering heat haze.
      泛着微光的氤氲热气
  2. N-SING 雾状物
    If there is a haze of something such as smoke or steam, you cannot see clearly through it.
    1. Dan smiled at him through a haze of smoke and steaming coffee...
      丹透过烟雾和咖啡的热气朝他笑了笑。
    2. A thick haze of acrid smoke hung in the air.
      空气中弥漫着刺鼻的浓烟。
  3. N-SING 迷糊;懵懂
    If someone is in a haze, they are not thinking clearly or not really noticing what is happening around them.
    1. His mind was a haze of fear and confusion.
      由于害怕和困惑,他当时处于一种混沌状态。
    2. ...asking people to recollect a vanished past through a nostalgic haze.
      让大家根据对过去的模糊印象忆起逝去的往昔。

双语例句

  1. Hazes mainly occurred in autumn and winter.
    霾主要发生在秋冬季。
  2. Spatial-Temporal Variations of Hazes in Shandong Province and Its Relationship with Climate Elements
    山东省霾日时空变化特征及其与气候要素的关系
  3. Spatial-temporal variations of hazes and the influence of climate conditions to hazes in Shandong Province
    山东省霾时空变化特征及气候背景条件对霾的影响
  4. Without light clouds and thin hazes sieving the sunshine and creating a colorful glow how boring the sky would be!
    如果没有轻云薄雾把日光筛漏出五色霞彩来,天空该多么单调枯燥!
  5. The day number of hazes was proportional to temperature, but inversely proportional to wind speed.
    霾日数的变化与气温成正比,与降水量、风速呈反比。
  6. Through the improvement, enhanced the operating personnel security, simultaneously reduced the massive hazes in the demolition process, improved the work environment, eliminated against regulations behavior.
    通过爆破技术的改进,提高了爆破作业人员的安全,同时减少了爆破过程中导火索药芯燃烧时产生大量的烟气,改善了作业环境。
  7. Non-biological hazes in beer were discussed in this article.
    讨论了啤酒的非生物混浊。
  8. High content of macromolecular amylin and amylum was the main reason for beer hazes in its later stage.
    高含量大分子糊精和淀粉是引起啤酒后期浑浊的主要原因。
  9. The results show that Mie theory is more reasonable than experiential model for atmospheric hazes attenuation prediction in the troposphere. The attenuation induced by clouds and fog increase quickly with the visibility decrease.
    结果表明,在近红外波段对于对流层大气中霾粒子的衰减预测应用Mie理论计算更合理;云雾引起的衰减一般较大,并且随着能见度的减小,衰减增加较快。