langouste

noun

1. 龙虾
   a type of large shellfish with a long body and legs

1. Weak acidity food: Bean curd of fish of ham, egg, langouste, octopus, squid, buckwheat, butter, pea, eel, river, chocolate, green, hollow pink, blast.
   弱酸性食品：火腿、鸡蛋、龙虾、章鱼、鱿鱼、荞麦、奶油、豌豆、鳗鱼、河鱼、巧克力、葱、空心粉、炸豆腐等。

noun

1. large edible marine crustacean having a spiny carapace but lacking the large pincers of true lobsters

   Synonym:    spiny lobsterrock lobstercrawfishcrayfishsea crawfish

2. warm-water lobsters without claws

   Synonym:    spiny lobsterrock lobstercrayfish