moussaka

英 [muːˈsɑːkə] 美 [muːˈsɑːkə]

n.  (希腊菜肴)肉末茄子饼,茄合子

复数:moussakas

BNC.46379 / COCA.42705



牛津词典

noun

  1. (希腊菜肴)肉末茄子饼,茄合子
    a Greek dish made from layers of aubergine and finely chopped meat with cheese on top

    柯林斯词典

    1. (一种希腊菜肴)茄片夹肉
      Moussaka is a Greek dish consisting of layers of meat and aubergine.

      双语例句

      1. She digs the serving spoon into the moussaka
        她把分菜匙伸进那盘碎肉茄子蛋中。
      2. The extensive menu features Greek favorites like Moussaka, Souvlaki, Avgolemono ( chicken-lemon soup), and gyro platters as well as less authentic fare like pita pizza and chicken salad.
        希腊广泛的菜谱,像Souvlaki、Moussaka,Avgolemono(chicken-lemon汤),以及费用较低的圆比萨饼和鸡肉色拉等。
      3. Moussaka combines meat, eggplant, potatoes, tomatoes, and custard.
        做碎肉茄子蛋,用肉、茄子、土豆、西红柿和蛋奶沙司。
      4. Neil: The second woman often cooks a Greek dish called Moussaka.
        而第二位女士经常做希腊风格的茄合。

      英英释义

      noun

      1. casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs