preservations

英 [ˌprɛzə(ː)ˈveɪʃənz] 美 [ˌprɛzərˈveɪʃənz]

n.  保护; 维护; 保存; 保留; 维持; 保持; 保存的状况; 保养的程度
preservation的复数

医学



双语例句

  1. Effect of different conditions of temperature, humidity and packaging on preservations of green tea
    不同温度、湿度和包装条件对茶叶干品贮藏的影响
  2. Cultural Heritage of Folk Stipulation in Natural Ecology and Resource Preservations; Transition of Traditional Environment Ethics towards Marxism Ecology Natural View
    民间规约在历代自然生态与资源保护活动中的文化传承传统环境伦理思想的马克思主义生态自然观转向
  3. The Study on Ways and Methods for Long-term Preservations of Digital Archives Information
    数字档案信息长期保存方式和方法研究
  4. Tourism plays an increasingly important part in developing national economy and improving the standards of living, whose development is closely related with the preservations of cultural relics.
    旅游业作为朝阳工业、绿色产业在国民经济和人民生活中的作用日益显现,旅游业的发展与历史文物存在着千丝万缕的关系。
  5. The influence of preservations and complications about allograft to the limb reconstruction
    大块异体骨的处理与并发症对肢体重建的影响
  6. In the course of rapid urbanization, different methods of preservations should be used for different types of street block space so as to enable it to play the role of carrying forward the history and displaying the culture.
    在快速城市化进程中,应针对老城区中不同类型的街道空间采用不同的空间特色保护方法,以使其在新环境中继续发挥延续历史、彰显文化的作用。
  7. Changes of Nisin were discussed in detail during preservations, processing and storage of cheese. Chedder and natural cheeses were used as a example so that explain preserving effects of Nisin. The paper is very useful for applications of Nisin in cheese.
    讨论了Nisin在干酪的保藏、加工、贮存过程中的变化,并以Nisin在Chedder和天然干酪为例探讨了Nisin的应用的保藏效果。
  8. Effect of Different Temperature and Humidity Conditions on Preservations of Honey and Royal Jelly
    不同温度、湿度条件对蜂王浆及蜂蜜贮藏的影响
  9. Dynamic property preservations of the synthesis net were investigated.
    研究了共享P-型子网合成的动态性质保持问题。
  10. In recent years, there were many studies on green tea preservations, and people thought that tea will keep fresh if stored in low temperature, no-light, dry condition.
    近年来,人们对绿茶的贮藏保鲜进行了大量研究,并总结得出茶叶在低温干燥避光条件下保存不易发生品质变化。