probiotic

1. Studies on the tolerability of traditional yogurt strains to gastric acid and bile salt are very important to evaluate probiotic strains in yogurt.
   研究传统酸奶菌种对人体胃酸和胆汁盐的耐受性，对评价酸奶的益生性具有重要意义。
2. Proteomic Analysis of a New Probiotic Bacterium Lactobacillus Casei Zhang Progress of research on the proteomics of Bacillus anthracis
   益生菌LactobacilluscaseiZhang蛋白质组学研究炭疽芽孢杆菌蛋白质组学的研究进展
3. Studies on the selection of probiotic strains with adhesive ability
   具有肠道吸附能力的益生菌菌株筛选研究
4. Research Progress of the Probiotic Enterococci Application in the Field of Weaned Piglets
   益生肠球菌应用于断奶仔猪的研究进展
5. Screening of Probiotic Bacillus from Chicken and Fermentation Process Optimization and Probiotic Effect of Selected Strains
   鸡源益生芽孢杆菌的筛选、发酵工艺优化及益生特性
6. Screening of Bacillus with Potential Probiotic Characteristics and Studies on the Fermentation Technology
   具有潜在益生特性芽孢杆菌的筛选及其发酵工艺的研究
7. Improving the feeding value of peanut shell powder by probiotic fermentation
   利用益生菌发酵提高花生壳粉饲用价值的研究
8. Probiotic dairy products are a prime example.
   益生菌奶制品就是一个极佳的例子。
9. Research work was continuing to improve the efficacy of probiotic ingredients and the variety of platforms in which they could be present.
   研究工作正连续不断的改进益生菌配料的功效和各种应用平台。
10. Investigators in Italy now report that supplementation with bovine lactoferrin and probiotic bacteria can boost cure rates and reduce side effects.
    意大利研究者现在报道：增加乳铁蛋白和有益菌种能提高治愈率和减少副作用。
11. The market and application of probiotic bacteria and probiotics in Japan
    日本益生菌、益生元市场与应用概况嫌气好气细菌培养器
12. Perhaps treatments for diseases such as multiple sclerosis may someday include probiotic bacteria that can restore normal immune function in the gut* and the brain.
    也许将来对多发性硬化这样疾病的治疗将会引入共生菌，以恢复肠道和大脑的正常免疫功能。
13. In order to promote probiotic bacteria and probiotics, Japanese probiotic products, probiotics, inactivated cell powder and their management were introduced.
    为了大力推广益生菌和益生元，介绍了日本益生菌制品、益生元、灭活细胞粉及对它们的管理情况。
14. Viability of bifidobacteria in freeze-dried probiotic products at various temperatures during prolonged storage was assessed.
    测定了在不同温度下贮藏的冻干益生菌制剂中双歧杆菌的存活能力。
15. Insight to our probiotic regulation from Lactobacillus casei-related strains classification
    从干酪乳杆菌的分类看我国益生菌相关法规干酪乳杆菌基因组改组菌株耐酸性表征
16. A set probiotic ginseng fruit yogurt was prepared from ginseng fruit and full-cream milk powder by fermentation.
    以人参果和全脂奶粉为原料，发酵产生益生菌人参果酸奶，得到一种新型的凝固性酸乳蛋白食品。
17. This article lunwen114reviewed the mechanism of probiotic and applied research profile and look forward to the probiotic application prospects.
    本文主要综述益生素的作用机理和应用研究概况，展望了益生素的应用前景。
18. Present Situation and Development Countermeasures for Probiotic Lactic Bacteria and Fermented Milk in China
    中国益生乳酸菌及益生发酵乳研究开发现状及发展对策
19. Assessment of Potential Probiotic Properties and Study on the Cholesterol-lowering Mechanism of Lactic Acid Bacteria
    乳酸菌益生特性及降胆固醇机理的研究
20. Study on Selection and Identification of Lactic Bacteria and Its Tolerance and the Proliferation in Probiotic Bacterial in Pickles
    泡菜乳酸菌筛选鉴别及耐受性和促益生菌增殖的研究
21. Legislation and Administration for Probiotic and Related Products in the World
    世界益生菌及相关产品的立法和管理
22. The Study of Factors of Accelerated Testing on the Shelf Life of Probiotic Milk Powder
    益生菌奶粉货架期预测加速试验的影响因素研究
23. Our results are similar to those observed with probiotic strains and suggest that indole could be important in the intestinal epithelial cells response to gastrointestinal tract pathogens.
    我们的研究结果与对益生菌菌株的研究结果类似，这表明吲哚在肠道上皮细胞对胃肠道病原体的反应中可能起着重要的作用。
24. Other companies are coming forward with probiotic yogurt drinks and fortified beverages, which are also finding a market.
    其它公司也正在推出富含益生菌的酸奶饮料，它们也正在获得市场。
25. Effect of Corn, Soybean Meal and Wheat Bran Extracts on Viability of Probiotic Lactobacilli under Acidic Conditions
    玉米、豆粕和麦麸抽提物对4株猪源乳酸杆菌耐酸能力的影响
26. The women took probiotic or placebo doses daily from the eighth month of pregnancy.
    已怀孕八个月的孕妇每日摄入益生菌或安慰剂。
27. Screening of Lactobacillus Fermentum for Probiotic Potential and Study on Fermentation Characteristic in Soy Milk
    具有益生特性发酵乳杆菌的筛选及其在豆乳中的发酵特性研究
28. Screening and Functional Mechanism of Cholesterol-lowering Probiotic Lactobacillus
    降胆固醇益生乳酸菌筛选及其功能机理的研究
29. Study on the Microecology of Fermented Camels Milk from Xinjiang and the Screen of Probiotic Lactic Acid Bacteria
    新疆发酵驼乳的微生态分析及益生乳酸细菌的筛选
30. Exposing pregnant mothers and infants to probiotic bacteria could help stimulate the growth of the immune system and potentially play a role in preventing allergies, say researchers.
    研究者称，摄入益生菌可有助于刺激孕妇及婴幼儿免疫系统的发育，并有可能预防过敏症。

noun

1. a beneficial bacterium found in the intestinal tract of healthy mammals

   Synonym:    probiotic bacteriumprobiotic microfloraprobiotic flora