sago

noun

1. 西谷米，西米（由一种棕榈茎髓制成的白色硬粒状食物，可加牛奶制成甜点）
   hard white grains made from the soft inside of a type of palm tree, often cooked with milk to make a dessert
   1. sago pudding
      西米布丁

1. 西谷米，西米(一种由棕榈茎髓制成的可用于制作甜布丁的白色物质)
   Sago is a white substance obtained from the trunk of some palm trees. Sago is used for making sweet puddings.

1. Bring400ml water to boil and add in the taro and sago.
   烧开一锅水，将西米用水清洗一下，入滚水锅中。
2. In the Philippines it is served warm with a dark brown syrup and sago or tapioca balls.
   菲律宾的豆花会加红糖浆、西米或者木薯球。
3. Sago cycas seldom blossoms.
   铁树很少开花。
4. Powdery starch from certain sago palms; used in Asia as a food thickener and textile stiffener.
   一种来自某种西谷椰子的粉末状淀粉，在亚洲用作食物增稠剂和纺织品硬化剂。
5. The sago mine has been shut down at least for the time being.
   萨戈媒矿至少已经暂时关闭了。
6. Sago is starch obtained from sago palms, native of India.
   西米粉是由印度当地的西米椰子做的淀粉。
7. These early cocoa and drinking chocolates were balanced with potato starch and sago flour to counter the high cocoa butter content, while other ingredients were added to give healthy properties.
   早期的可可及饮用巧克力加入土豆淀粉和西米粉，以均衡较高的可可脂含量，同时添加其他有利健康的成分。
8. Malaysian feather palm with base densely clothed with fibers; yields a sweet sap used in wine and trunk pith yields sago.
   马来西亚羽状叶棕榈，基部包裹纤维，；其出产用于酿酒的甜美树汁，树干的木髓出产西谷米。
9. Any of various tropical Asian palm trees the trunks of which yield sago.
   各种热带亚洲棕榈树的任意一种，其树干出产西谷米。
10. Sago ground into small pearl-like grains. Sago is starch obtained from sago palms, native of India.
    磨成珍珠状小颗粒的西米淀粉。西米粉是由印度当地的西米椰子做的淀粉。
11. Fishtail palm of India to Malay Peninsula; sap yields a brown sugar ( jaggery) and trunk pith yields sago.
    印度到马来半岛出产的鱼尾状棕榈，；树汁出产一种红糖（棕榈粗），树干的木髓出产西谷米。
12. Boiled taro, sweet potato, beans, sago in cold coconut milk.
    冰爽摩摩喳喳，芋头，红薯，豆，西米和冷椰奶。
13. Status Quo& Protection Countermeasure on Guangxi Wild Sago Plam Resources
    广西野生苏铁资源现状与保护对策
14. The investigation of fungus contamination in rice, millet, broomcorn millet, black rice, glutinous rice, sago, Thailand rice, adlay, barley seed, red bean, mung bean, soybean and corn residue in Tianjin supermarket.
    对天津市售大米、小米、黄米、黑米、江米、西米、泰国香米、大薏仁米、大麦仁、红豆、绿豆、大豆和玉米渣等13种市售谷物进行真菌污染调查。
15. Reason Analysis and Suggested Strategies of Endangered Situation of Wild Sago Palm of Yunnan Province
    云南野生苏铁分布与濒危原因分析
16. Difference of Some Physiological and Biochemical Indices of Green and Albino Seedling of Sago
    苏铁正常绿苗与白化苗若干生理生化指标的差异

noun

1. powdery starch from certain sago palms