The production, metabolism and important physiological function of intestinal microflora short chain fatty acids were reviewed in this paper. 根据近年来国外有关研究进展,综述了肠道短链脂肪酸(SCFAs)的产生、代谢及其重要生理功能。
Influence of short chain fatty acids ( SCFAs) on small intestine morphology and epithelial cells 短链脂肪酸对TPN大鼠小肠粘膜结构及细胞增殖作用的研究
Objective To study the effect of total parenteral nutrition supplemented with short-chain fatty acids of the proliferation of colon mucosal cells of rats with postoperative chemotherapy. 目的探讨添加短链脂肪酸(SCFAs)的全肠外营养(TPN)对术后化疗大鼠结肠粘膜细胞增殖作用的影响。
The low sludge anaerobic digestion rate and a large amount of nitrogen and phosphorus released in digestion process hinder the development of WAS anaerobic acidogenic. 但是,污泥厌氧消化速率低,且厌氧消化产酸的同时会释放大量氮磷,阻碍了污泥厌氧消化产SCFAs的发展。
Since the short chain fatty acids ( SCFAs) have been proved to be a carbon source for nitrogen and phosphorus removal, WAS anaerobic acidogenic has attracted much attention. 剩余污泥厌氧消化产生的短链脂肪酸(SCFAs)作为生物脱氮碳源,引起广泛关注。
Compared with the other groups, the GBF group increased the average total content of SCFAs, and acetic acid, propionic acid, butyric acid than the total content of the three other three groups are statistically significant increase ( P0.01)* 2. 实验结果:1.麦芽组SCFAs中乙酸、丙酸、丁酸含量较另三组均增加,并且乙酸、丙酸、丁酸三者含量之和较另三组增加有明显统计学意义(P0.01)。