tagliatelle

noun

1. 意大利扁面条
   pasta in the shape of long flat strips

1. But as a food with around 600 different varieties including popular exports like penne and tagliatelle, pasta reigns supreme thanks to its versatility and specialities.
   但是作为一种有着600种种类的食物，包括在世界范围内备受欢迎的通心粉和干面条，意大利面因其多样的做法与独特的风味仍旧高居榜首。
2. Lemon and rosemary tagliatelle with prawns, zucchini, cherry tomato and chive pesto.
   柠檬和迷迭香意大利面配大虾，节瓜，樱桃番茄和香葱汁。
3. Eschewing elaborate formulations such as black ink tagliatelle with crabmeat Ragu, Greenspan opts for a more ascetic dish: Grilled swordfish with roasted organic vegetables.
   格林斯潘避开了蟹肉酱黑墨意大利面等较为考究的菜式，而点了更具苦行者风格的菜：烤箭鱼和烤有机蔬菜。
4. A second dish of fresh, home-made tagliatelle pasta was tossed with vine-ripened cherry tomatoes and homemade ricotta.
   第二道菜是一道新鲜的家常面条，拌着醋拌樱花西红柿和家常软奶酪。
5. After one successful test round making tagliatelle topped with a little butter and cheese, I decided I was ready and pulled out a few books to figure out how to make my own Rag ù alla Bolognese.
   经过一轮成功的测试后在面条面铺上一点黄油和奶酪，我决定我已经准备好拿出几本书要弄清楚如何制作出自己的波隆纳肉酱。

noun

1. pasta cut in narrow ribbons