Xanthoxylin was extracted from Zanthoxylum Bungeanum Maxim of Sichuan Hanyuan using absolute ethyl alcohol, ether, acetone and water as solvent. 采用无水乙醇、乙醚、丙酮及水作溶剂,对四川汉源花椒作了精油提取研究。
Inhibitory Effect of Xanthoxylin on Blood Platelet Aggregation in Rabbits 花椒油素对血小板聚集的抑制作用
Experiment Study on the Extraction of Xanthoxylin in Different Solvent 不同溶剂提取花椒精油的试验研究
Quantitative Analysis of Xanthoxylin by RP-HPLC RP-HPLC法定量分析花椒油素