broth

英 [brɒθ] 美 [brɔːθ]

n.  (加入蔬菜的)肉汤,鱼汤

复数:broths

医学

Collins.1 / BNC.16262 / COCA.5690



牛津词典

noun

  1. (加入蔬菜的)肉汤,鱼汤
    thick soup made by boiling meat or fish and vegetables in water
    1. chicken broth
      鸡汤

柯林斯词典

  1. (通常加入蔬菜或米的)肉汤,汤
    Broth is a kind of soup. It usually has vegetables or rice in it.

    双语例句

    1. Pour the broth through a strainer.
      把肉汤倒进滤网滤一下。
    2. Thicken the broth with the cornflour
      加玉米面使汤变稠。
    3. I craved real chicken broth; and besides, I wanted to prove a point.
      我想要真正的鸡汤,另外我还想证明一点。
    4. In Yangon, formerly Rangoon, the broth is made aromatic with lemon grass, ginger and garlic.
      在仰光,肉汤中要放入柠檬草、生姜和大蒜调味。
    5. You should try my mother's chicken broth. It's so delicious.
      你应该尝尝我妈妈做的鸡汤。真的鲜极了。
    6. Only bread and broth, my lord.
      吃了面包,喝了点肉汤,大人。
    7. Chinese noodles are usually made from soft wheat flour, and served in broth with sliced meat and vegetables.
      中国的面条通常是用低筋面粉做成,放在肉片和蔬菜煮的肉汤中食用。
    8. Protein in fermented broth was precipitated with ammonium sulfate and the active part was assayed by SDS-PAGE.
      同时用硫酸铵分级沉淀发酵液中的蛋白,SDS-PAGE法分析有活性的蛋白组分。
    9. An improved colorimetric method was developed for the determination of lactic acid in fermentation broth.
      对传统的对羟基联苯法进行了优化,应用于定量测定发酵液中的乳酸。
    10. Rice cooked with broth and sprinkled with grated cheese.
      在肉汤里煮成的米饭,撒上碎干酪。
    11. Meat or vegetables are loaded individually into the hot cooking broth by chopsticks, and cooking time is brief.
      肉类或蔬菜单独加载到炎热的烹饪液筷子,和做饭的时间是短暂的。
    12. Waitress: It's an Italian soup made of chicken broth, spinach and eggs.
      女侍应:那是一种意大利汤,是用鸡的高汤加菠菜和鸡蛋做成的。
    13. This preserves the original architectural vision and stops the proverbial too many cooks from spoiling the broth.
      这保持了原始的体系视角,停止了众所周知的“太多的厨子会坏了一锅汤”。
    14. The broth will be made from garlic and leeks.
      肉汤会用大蒜和葱来做。
    15. The separation of1,3-propanediol from fermentative broth by a combination of ultrafiltration and alcohol precipitation was well investigated.
      介绍了超滤-醇沉法从发酵液中提取1,3-丙二醇的工艺。
    16. That also means, for example, no chicken broth.
      这也意味着,举例说,没有鸡清汤。
    17. In this experiment, Lactobacillus bulgaricus and Streptococcus thermophilus were used to co-ferment porcine bone powder for enhancing free calcium level in fermentation broth.
      本实验利用保加利亚乳杆菌和嗜热链球菌混合菌种对猪骨粉进行发酵,以期提高发酵液中游离钙的含量。
    18. As a result, the broth of Cordyceps militaris fermentation contained antimicrobial active substances.
      蛹虫草发酵液中具有抗菌活性物质。
    19. Betty: I told you! You should try the regular broth first before you try the super spicy.
      贝蒂:我早就告诉过你了!在你试特辣汤底之前,应该先试试一般的汤底。
    20. Effects of Span-20 and Tween-80 on Foam Fractionation Behavior of Nisin in Fermentation Broth
      Span-20和Tween-80对发酵液中Nisin泡沫分离的影响
    21. Study on a Quick Method to Determine Hyaluronic Acid Contents in Fermentation Broth
      发酵液中透明质酸含量快速检测方法研究
    22. RP-HPLC method for the determination of pleuromutilin fermentation broth was developed.
      建立了测定发酵液中截短侧耳素含量的高效液相色谱法。
    23. There was good relationship between K-B method and broth dilution method.
      K-B法及肉汤稀释法所得结果相关性好。
    24. In this paper, silica gel column chromatography has been used to separate and purify folic acid from fermented broth. The chromatography method was studied and the suitable conditions were determined.
      采用硅胶柱色谱分离纯化生物发酵液中的叶酸,实验研究了色谱方法,确定了适的谱条件。
    25. The influence of fructose in broth was eliminated by dehydration with hydrochloric acid.
      反应去除发酵体系中果糖对甘露醇分析测定的干扰和影响。
    26. That's enough to keep you in onion broth for the rest of your life!
      这足以使你在洋葱肉汤其余你的人生!
    27. The increasing concentration of NaCl could result in the decrease of lactic acid content in fermentation broth.
      随着食盐质量浓度的增大,发酵液的乳酸含量下降。
    28. Chicken simmered in broth with onions and paprika then mixed with sour cream.
      鸡肉在有洋葱和红辣椒的肉汤里慢炖,然后和酸奶油混合。
    29. Papa says you are a broth of a boy, for taking care of me.
      你这么照料我,爸爸说你是个好人。
    30. This soup is made with chicken broth.
      这种汤是用清鸡汤造的。

    习惯用语

    n.

      too many cooks spoil the broth

    • 厨师多了烧坏汤;人多手杂反坏事;人多添乱
      if too many people are involved in doing sth, it will not be done well

      英英释义

      noun

      1. a thin soup of meat or fish or vegetable stock

        1. liquid in which meat and vegetables are simmered
          1. she made gravy with a base of beef stock

          Synonym:    stock