tandoori

noun

1. 唐杜里烹饪法（源自南亚，将肉插在金属棒上在泥灶中烘烤）
   a method of cooking meat on a long straight piece of metal (called a spit ) in a clay oven, originally used in S Asia
   1. tandoori chicken
      唐杜里鸡
   2. a tandoori restaurant
      唐杜里餐馆

1. 唐杜里烹饪法(印度一种用泥炉烹调的方法)
   Tandoori dishes are Indian meat dishes which are cooked in a clay oven.

1. Marinade the chicken breasts in the tandoori paste
   把鸡胸脯肉放入唐杜里烧烤酱里腌泡。